Delicious Chocolate Milkshake

With this heatwave, these delicious milkshakes are perfect to cool down!  Made extra special with award winning Langage Farm ice cream!  It’s milkshake time!

Ingredients
1 tbsp chocolate hazelnut spread (optional)
250ml semi-skimmed milk
2 scoops Langage Farm Chocolate ice cream
5 marshmallows
30ml double cream, whipped
1 tsp toasted hazelnuts, chopped

Method
STEP 1
Load the back of a teaspoon with a little of the chocolate spread and spread it in a long line from the bottom of the inside of the glass to the top. Put the rest of the chocolate spread into a bowl in the microwave or in a small saucepan over a low heat. Warm through for a few seconds just until runny and set aside.

STEP 2
Put the milk and chocolate ice cream into a blender. Whizz everything up until smooth then pour into your prepared glass.

STEP 3
Top with a layer of the marshmallows and a spoonful of whipped cream. Decorate with a drizzle of the warmed chocolate spread and a few toasted hazelnuts. Serve immediately with a reusable straw.