These are not your average cookies! We’re celebrating the season with the ultimate upgrade: adding a secret spoonful of our famously rich Devonshire Clotted Cream

Looking for the easiest, most impressive dessert on the planet? Meet the Affogato. This Italian classic is just two ingredients, but when you use the

This quick dessert brings out the warmth of autumn spices and the creaminess of Langage Farm natural yoghurt for a comforting treat. Ingredients: 2 apples,

Celebrate National Chocolate Week with this indulgent Chocolate Sponge Trifle with Caramel Sauce. Chocolate Sponge & Caramel TrifleServes 4 | Prep & Chill: 20 minutes

This week is National Curry Week so what better excuse to warm up your week with a quick and creamy curry that’s packed with flavour

Ingredients: 4 large apples (e.g., Bramley or Gala), peeled, cored, and sliced 2 tbsp butter 50g brown sugar (for caramelising) 50g mixed nuts (e.g., walnuts,

Indulgent and comforting!  January calls for homemade puddings…and this is a sure favourite! Ingredients: 175g dates, chopped 200ml boiling water 1 tsp bicarbonate of soda

Here’s a simple yet indulgent festive treat using Langage Farm Double Cream: Double Cream & Chocolate Mousse. This rich, velvety dessert is the perfect way