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Banana cake with chocolate cheese frosting

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Banana cake with chocolate cheese frosting


75g butter

250g caster sugar

225g plain flour

1 tbsp. baking powder

1 tsp vanilla

2 eggs

180 ml milk

1 pinch of salt

200g Langage Farm curd cheese

100g icing sugar

1 tsp vanilla

75g dark chocolate



Grease a round cake tin and pre-heat the oven to 190ºC.

Mix butter, vanilla and sugar with a whisk, add eggs and milk, continue to whisk.  Add sieved flour and baking powder using a spoon, mixing well.  In a separate bowl mash two ripe bananas with the lemon juice, fold mashed bananas into the cake mixture.

Place mixture into a round cake tin and bake for 20-25 mins.  Place cake on a wire rack to cool.

Mix Langage Farm curd cheese, icing sugar and vanilla.  Melt chocolate and add to the cheese mixture.  Spread on top of the cooled cake.


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