Q: When do you know it is time for the cows to go to sleep?
A: When it is pasture bedtime.
8 leaves gelatine (or powder equivalent)
1 tin peaches
400g Langage Farm natural yogurt
1 – 2 tbsp. lemon juice
6 tbsp. sugar
1 tsp vanilla essence
400g Langage Farm double cream
6 leaves of gelatine and 2 leaves of gelatine separately soaking (as per instructions). Drain tin of peaches and puree all peaches apart from two. Chop two peaches into small cubes. Mix together in a bowl two leaves of gelatine and peach puree. Spoon puree mixture into 4 – 8 glasses and chill in fridge.
In a bowl mix Langage Farm yogurt, lemon juice and sugar. Mix the 6 leaves of gelatine with 4 spoonful’s of yogurt mixture, then add to the rest of the yogurt mixture. Chill in fridge for 15 minutes. In a separate bowl whisk Langage Farm double cream to form a peak. Fold double cream into the yogurt mixture. Add the cubes of peaches. Spoon mixture on top of the peach puree in the glass bowls. Chill for 4 hours or overnight.