Q: When do you know it is time for the cows to go to sleep?
A: When it is pasture bedtime.
330g plain flour
20g cocoa powder
125g soft butter
125g caster sugar
400g Langage Farm curd cheese
200g dark chocolate 85% cocoa
In a bowl mix butter, sugar and eggs until creamy, slowly add cocoa powder and flour.
Prepare a baking tins or round ceramic dishes with butter. Place mixture into the tins and press down ensuring you have some of the mixture around the sides. Bake in oven at 170°C for approx 15-20mins, until firm. (place baking beads on top to stop pastry rising)
Leave pastry to cool.
Melt chocolate in microwave or in a bowl over boiling water. Place Langage Farm curd cheese in a bowl and mix in the melted chocolate. Spoon mixture into the cooled pastry case.
Cut strawberries in half and place on top. Leave to cool overnight in the fridge.
Delicious with a dollop of Langage Farm clotted cream of whipped Langage Farm double cream.